1. The First step is to melt the chocolate in the microwave. Put the chocolate in a bowl and microwave it for 30 seconds
2. When the chocolate is melted properly then take it out from the microwave. Cool down the chocolate for 1 minute
3. In the next step, peel the avocados, then cut them into halves. After that, put the avocados into the blender and blend and make a puree of the avocado.
4. In this step, add the melted chocolate, vanilla extract, almond milk, cocoa powder, and salt in the same blender in which you blend the avocado
The last step is to put the scoop of this creamy avocado chocolate mousse into the decorative glasses.
You can add the topping on it. such as diced strawberries and raspberries. This is a also optional. Your avocado chocolate mousse is ready to serve
If you like cold mousse or pudding then you can chill or freeze it for 3 hours or overnight
Enjoy this healthy and delicious avocado chocolate mousse