Vegan Pumpkin pie Recipe

A pumpkin pie is a classic Thanksgiving dessert that everyone loves. It is made of pumpkin puree, eggs, sugar, and spices.

6 Key Points to Make Vegan Pumpkin pie Recipe at home

1. Make sure the pumpkin puree is not too thick and that it is not watery.

2. Add a little bit of salt to the pie crust to make it more flavorful.

3. For those who want a sweeter taste, add brown sugar to the pumpkin filling mixture.

4. Add some spices such as cinnamon and nutmeg for a more rich flavor.

5. Use less brown sugar in the crust mixture

6. The most important thing when making pumpkin pies is to bake them at 350 degrees Fahrenheit.

Full Recipe in Details